VALLEY EAST TRAILSMEN 
ROD & GUN CLUB

  

HATCHERY

The egg hatchery, which is located in a special room of the club house, will hatch up to 800,000 walleye (pickerel) eggs each spring.

Each bell-jar contains approximately 200,000 eggs which will turn into "fries" that will be placed inside holding tanks such as the ones below....

or inside an aquarium.

Once the fries are hatched and healthy, they are placed inside one of three rearing ponds on site where they will grow into "fingerlings" of approximately 1 1/4 inch to 2 1/2 inches. The main pond is located just outside the club house, in a well secured area.

The three ponds are supplied with oxygen from the windmill that pumps fresh air into the pools. Also on the site is a pump house which is used to harvest the fingerlings once they are ready to be transported to one of several lakes in the district.

  

Picture inside hatchery weighing walleye after being spawned out.
 

Many children visit the hatchery. Here a young girl looks at the 850,000 walleye eggs being hatched.
 
 

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